NORTH COAST INNOVATION LAB GROWING THE LOCAL ECONOMY FOR FISH AND MARINE PRODUCTS IN PRINCE RUPERT Rabia Ahmed, Project Coordinator MAY - SEPTEMBER 2018 ACKNOWLEDGEMENTS We begin by acknowledging that this work took place from May to September 2018 on the traditional territories of the Coast Tsimshian peoples of Lax Kw’alaams and Metlakatla. This resear [...] This lack of access has left residents wondering why they cannot access this local source of food and how this challenge may be addressed. Figure 8: Categories of access to seafood in Prince Rupert, with focus on the gap segment of the population The aim of this research and feasibility project was to understand the needs of the community with regards to seafood access, scope out wh [...] In the face of these changes, many residents want to reconnect with the ocean, revive the fishing industry, access local seafood, and celebrate & participate in this significant aspect of the Prince Rupert community. Developing the Local Fish and Marine Economy “How might we grow the local economy for fish and marine products in Prince Rupert?” The people of Prince Rupert have long been [...] The sticker democracy method used for the Cow Bay Days survey allowed later participants to see earlier responses, introducing the possibility of peer influence. 15 PART I MAPPING THE LANDSCAPE In order to address the lack of access to fish and marine products in Prince Rupert it was important to first understand the existing landscape of the fishing industry. [...] While all barriers are important, this project focused on the four grey boxes, as access to the resource and transportation were beyond the scope of this project. Figure 9: Barriers to Seafood Access 30 PART II UNDERSTANDING NEW AVENUES FOR SEAFOOD ACCESS In order to address some of the needs and barriers uncovered in the research and community engagement discusse