'The handbook provides a general overview of the Safe Food for Canadians Regulations (SFCR) to help you: review and navigate through the SFCR, and access other important electronic guidance materials to help you understand how these requirements impact your business. The handbook is intended for food businesses, including exporters and importers, who need to comply with the SFCR when they come into force on January 15th, 2019'--Introd., p. 1.
- ISBN
- 9780660269856
- Pages
- 23
- Published in
- Ottawa, ON, CA
