To do this, we draw on the latest and best available resulting in changes in the potential yield of exploited science in the latest Intergovernmental Panel on Climate marine species worldwide, including in the waters of B. C. Change (IPCC) assessment report and the wider literature.viii and Canada.iii The ultimate impact of climate change on the biophysics and ecology for people is through economi [...] FAO’s numbers are simply the available The objective of Out of Stock: The Impact of Climate global catch of fish to Canadians divided by the population of Change on British Columbia’s Staple Seafood Supply and the country. [...] United States 21,922 20.9 Rest of Canada 9,946 9.5 The total amount of imported seafood was estimated by using the total amount of imported seafood to Canada and Thailand 8,043 7.7 the proportion of the country’s population that resides in B. C. China 7,524 7.2 (i.e., 13.2% of the total population in Canada). [...] Examples of earlier studies that estimate the effects that The projected potential catch change for each of the staple changing quantities (amongst other factors caused by species under these scenarios was estimated, in the waters of changing quotas) have on prices are Bartend and Bettendorf the rest of Canada and in the waters of importing countries, by 1989;xviii Burton, 1992,xix Jaffrey et al. [...] We see from the table that B. C. is estimated to source about 32% of the main species of fish it consumes from the waters of B. C., 58% from imports and the remainder from the waters of the rest of Canada (10%).